Kansas City’s – Best Potato Salad Recipe
This potato salad is so tasty. I have brought it to many picnics careful to keep it cooled as it will turn on you fast if you leave it out too long.Read More
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Magdalenas are easy, supposedly traditional take to spanish class cupcakes that go great with a cup of coffee or an ice cold glass of milk. Great buttery Flavor! Read More
This Cinnamon Maple Butter is so addictively good that it should have a warning. The cinnamon just warms the flavor but totally allows the maple to shine. Read More
I have spent the last couple years trying various pizza dough recipes. This one is simply the best for making a 12 inch pizza with a crispy bottom but still a good chew. If you are thinking far enough ahead let this one rest in the fridge for 3 days to develop tons of flavor.Read More
Shredded Potato Cakes or Latkes are a traditional dish but for me a great way to get your potatoes at breakfast. Make sure the potatoes are very dry prior to mixing them in.Read More
Eric’s Kickin’ Cornbread is a perfect side for any meal. Sweet, Salty and Satisfying enjoy this slightly warmed with fresh honey butter.Read More
My version of The Monte Cristo Sandwich is completely fat free… Honest they won’t charge you any extra for the fat…. enjoy! Cheat Meal Approved.Read More
These pancakes are light and fluffy with the tang of buttermilk. Don’t skimp on the rest that 10 minutes makes all the difference between a great pancake and yuck.Read More
To me grilled cheese is about the contrast between the gooey interior and the crunchy exterior. This recipe is more about method vs. ingredients but feel free to make it as suggested…Read More
This sauce is the most stable hollandaise i have ever used. Leftovers….save for 3 days but its never made it that long before its eatenRead More
These buttermilk waffles are crisp and nutty brown….pass the syrup.Read More
Cinnamon in blackberry preserves? You bet. it adds a savory note to this. I purposely skimp on the sugar here to allow the blackberry shine. if you want the final product to be sweet go with more sugar in the beginning but try it like this first.Read More
This one is a little effort but well worth it. Make sure and use banana’s which have peel that are covered in many black spots. That will provide the best flavor. Read More