Orange and Ginger Spiced Cranberry Relish
 
 
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Ingredients
  • 12 ounces fresh cranberries
  • 1 cup brown sugar
  • ½ cup fresh orange juice
  • Zest of 1 orange
  • 1 tablespoon grated fresh ginger
  • ½ teaspoon salt
  • ½ teaspoon ground cinnamon
  • ⅛ teaspoon ground cloves
Instructions
  1. Pulse the cranberries in a food processor until coarsely chopped
  2. Add all the ingredients to saucepan over medium-high heat. Bring to a simmer. Lower heat a bit to keep it at a nice simmer for about 20 minutes, until the cranberries have softened and the liquid has reduced to create a thick compote.
Notes
Keep refrigerated in an air-tight container and either warm up or bring to room temperature before serving.
Recipe by Man of Leisure.info at https://manofleisure.info/orange-and-ginger-spiced-cranberry-relish/