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Main Dish

Happy New Year Peas

January 1, 2014 |

Okay there is nothing southern about me….but along the way I picked up the tradition of having black eyed peas on new years day. It started as a I don’t care if you like them you are going to eat them and turned into a quest to make them taste good. Success!Read More

Broccoli Bites

December 29, 2013 |

I fell in love with these at Bennigan’s their simple ingredients are greater than the sum of their parts. I recommend this with my texas honey mustard for a great app.Read More

Ravioli in a Brown Butter

December 28, 2013 |

This dish is quick and satisfying cook the butter slowly stirring constantly to prevent burning. The difference between perfection and blah is just a few moments of cook time of the brown butter.Read More

Apple and Spice Brine for the Bradley Smoker Whole Turkey

December 22, 2013 |

This brine does wonders for poultry. I have used on on chicken prior to smoking and turkey that is then oven roasted. Remember Brine on Tuesday – Rest on Wednesday and Bake on Thursday. Resting the bird outside of the brine will allow the skin to dry and get extra crispy.Read More

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