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Main Dish

The Lunch Lady Grilled Cheese

February 9, 2015 |

To me grilled cheese is about the contrast between the gooey interior and the crunchy exterior. This recipe is more about method vs. ingredients but feel free to make it as suggested…Read More

Garlic, Ginger and Wings….Oh MY!

January 26, 2015 |

These wings are very flavorful and I have intentionally not used any measurements. This one is about how you are feeling on the day you make it. These flavors balance so well you likely can’t go wrong.Read More

Papa’s Spaghetti

January 21, 2015 |

Papa’s Spaghetti I would always look forward to hearing we were going to have this… Great thick and hearty sauce for any pasta.Read More

Maple Glazed Pork Chops

December 13, 2014 |

These chops are great for a week night dinner or anytime. They are quick and very tasty. Don’t worry about the cider vinegar it really mellows nicely in the sauce.Read More

The Best Fettuccine Alfredo

December 13, 2014 |

The Best Fettuccine Alfredo but only if you serve it right away. For the best results warm the bowls before serving the Fettuccine Alfredo.Read More

Chipolte Shrimp and Grits

October 25, 2014 |

These Shrimp and Grits are smoky and simple to make. Erin say’s she likes this version better than the other recipe for shrimp and grits on this site. Flavors of the southwest knocking out the Tabasco. Read More

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