Kansas City’s – Best Potato Salad Recipe
This potato salad is so tasty. I have brought it to many picnics careful to keep it cooled as it will turn on you fast if you leave it out too long.Read More
Bread
Eric’s Sausage and Herb Stuffing
November 28, 2015 | Reverend EricEric’s Sausage and Herb Stuffing is great with turkey, chicken and pork. Make sure and dry the bread the final results are worth the effort.Read More
Cornbread Dressing
November 25, 2015 | Reverend EricCornbread Dressing is so good you wish you made a double batch. Sweet from the pepper and onions the flavor of each ingredient combines for a great flavor.Read More
Awesome Tuna Salad
November 22, 2015 | Reverend EricAwesome Tuna Salad…yep! This is ready for a melt or turn them into sliders or stuff a tomato. Read More
Eric’s Baguettes
November 21, 2015 | Reverend EricI love Baguettes but who doesn’t. These are a challenging but in you follow the steps you can have them anytime.Read More
Eric’s Buttery Soft Pretzels
October 31, 2015 | Reverend EricEric’s Buttery Soft Pretzels are the best 5 minutes from the oven but they will travel. Great with the Texas Honey Mustard on the site or Nacho Cheese. Read More
Magdalenas
October 25, 2015 | Reverend EricMagdalenas are easy, supposedly traditional take to spanish class cupcakes that go great with a cup of coffee or an ice cold glass of milk. Great buttery Flavor! Read More
Cinnamon Maple Butter
October 15, 2015 | Reverend EricThis Cinnamon Maple Butter is so addictively good that it should have a warning. The cinnamon just warms the flavor but totally allows the maple to shine. Read More
Eric’s Kickin’ Cornbread
May 7, 2015 | Reverend EricEric’s Kickin’ Cornbread is a perfect side for any meal. Sweet, Salty and Satisfying enjoy this slightly warmed with fresh honey butter.Read More
The Lunch of Monte Cristo
March 7, 2015 | Reverend EricMy version of The Monte Cristo Sandwich is completely fat free… Honest they won’t charge you any extra for the fat…. enjoy! Cheat Meal Approved.Read More
Soda Bread
March 12, 2014 | Reverend EricSoda Bread too good not to make today! This bread is the perfect companion for an open faced corned beef sandwichRead More
Damn Good Banana Bread
December 18, 2013 | Reverend EricThis one is a little effort but well worth it. Make sure and use banana’s which have peel that are covered in many black spots. That will provide the best flavor. Read More
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